The nights in big cities are often colorful and colorful, and there are also a variety of food. Among them, barbecues are favored by many young people. In order to attract more consumers, barbecue shops often spend a lot of time on decoration. So how does the decoration of the small barbecue shop proceed? What are the precautions for the decoration of the barbecue restaurant? Let's take a look with the editor.
1. How to carry out the decoration of the small barbecue restaurant
1. Decoration investment: Barbecue shops do not need to spend too much money on decoration. Because the people who like to lively will go to the barbecue restaurant, if the decoration is too delicate, but consumers are too restrained, they should be decorated at will.
2. Clean and hygienic: Barbecue shop is a place with a lot of fume, so it is necessary to configure a high-power range hood to discharge the fume from the room. In addition, the place where the food materials are placed must be clean and tidy. Secondly, the walls, tables and chairs can be selected to be stain-resistant.
3. Material fire and moisture resistance: The kitchen used for grilling is not only a place where the fire is very hot, but also easy to accumulate water, so the materials used for decorating the kitchen should choose water and high temperature resistance. In this way, the decoration can avoid the occurrence of fire, thereby ensuring the safety of the store.
4. Highlight the liveliness: Barbecue restaurants are more tasty when eaten, so in order to highlight the liveliness, the storefront should be made as few private rooms as possible. You can choose screens or partitions to separate, which can attract more customers to consume.
Second, what are the precautions for barbecue decoration
1. With the increasing number of barbecue restaurants, the decoration of barbecue restaurants must emphasize their own style, so as to attract consumers. Secondly, the tables and chairs of the barbecue restaurant should be unified with the overall store style. For example, it can be decorated in the style of a Korean barbecue restaurant, using tatami and pan kang to make tables and chairs, so as to highlight the characteristics of the storefront.
2. Use anti-skid materials as much as possible in the decoration of the grill, so as to effectively avoid the phenomenon of customers or employees slipping. At the same time, because there is a lot of oil used for barbecue, it will splash on the ground with little attention. Therefore, the ground should be cleaned frequently to keep the store clean and hygienic. In addition, the ceiling material must use moisture-proof materials, so as to increase its service life.
3. Choose bright lights for the grill. If the dim light will affect people's appetite, you can also add some yellow energy-saving lamps next to the bright lights to decorate. This can not only increase the appetite of consumers, but also enhance the atmosphere of the grill.
Editor's summary: The relevant knowledge about the decoration of the small barbecue restaurant , the editor introduced this. Generally used as a food and beverage store, the first issue is cleanliness and hygiene, and a clean atmosphere can attract repeat customers, so the store must be cleaned frequently.
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